Duonos paveikslas lietuvių žodynuose

Direct Link:
Collection:
Mokslo publikacijos / Scientific publications
Document Type:
Knygos dalis / Part of the book
Language:
Lietuvių kalba / Lithuanian
Title:
Duonos paveikslas lietuvių žodynuose
Alternative Title:
Image of bread in Lithuanian dictionaries
Keywords:
LT
Kalbos vartojimas. Sociolingvistika / Language use. Sociolinguistics; Leksika. Kalbos žodynas / Lexicon.
Summary / Abstract:

LTĮvairūs lietuvių žodynai suformuoja tokį sąvokos duona paveikslą: duona yra pagrindinis žmogaus valgis, kepama iš įvairių grūdų miltų, ji gerbiama ir taupoma, turi gydomųjų galių; skaniausia yra namie išsikepta duona; jeigu duonos nėra, žmogus badauja; norint visada turėti duonos reikia daug dirbti, net duonos kepimas yra didelis ir sunkus darbas, kurį reikia dirbti su išmanymu ir meile, kad būtų skani ir kvapni, po jos kepalu dedami ajerai, kopūstų, klevų lapai, ji puošiama ir pažymima šventais ženklais; žmogus duoną lygina su žmogaus veikla, išvaizda; duona yra gyvenimo matas, tam tikrų poelgių vertinimo atskaitos taškas; duonos vietą žmogaus gyvenime atspindi ir derivatai: duonai maišyti, raugti, kepti, riekti, laikyti yra specialūs daiktai, indai; iš duonos ruošiami kiti valgiai. Reikšminiai žodžiai: duona, žodynas, valgis, grūdai, miltai. [Iš leidinio]

ENThe bread in one form or another has been known to people all over the world. Linguistic data and rites show that the Lithuanians have been eating bread since ancient times. Bread is mentioned in the small-form verbal folklore, songs, sagas, fairy tales, beliefs and various rites. In ancient times the bread was personalised and deified. The examples from the dialect dictionaries were also included into the research because every dialectal saying is an example of cultural message, manifestation of tradition nurturance and preservation, a part of cultural heritage, which links the past with the present. The dialectal examples show, what is deep-rooted in the tradition, what is passed down from generation to generation, what lies in the traditional value system and what makes the essence of an ethnic group. Due to these reasons the dialectal texts have a huge public or cultural value as they denote a content that is significant to a certain community. Having completed the analysis of dialectal discourse, it can be stated that various dictionaries construct the following picture of the concept bread: bread is the main meal of people, it is baked from different kinds of cereal flours, it is respected and saved, it has healing powers; the bread baked at home is the most delicious; if there is no bread, a person starves; to have bread all the time one has to work hard because baking bread is labour-intensive work, which has to be performed with knowledge and love, to make bread delicious and fragrant, calamus, cabbage or maple leaves are put under a loaf of bread, it is decorated or marked with sacred signs; an individual equals bread with human activity and appearance; bread is a measure of life, a reference point for evaluating certain actions.The place of bread in the human life is reflected by derivates as well: special things, capacities for mixing, souring, baking, slicing or keeping bread; other meals prepared from bread. Keywords: bread, dictionary, meal, cereal, flour. [From the publication]

DOI:
10.15388/VLLP.2021.16
ISBN:
9786090706428
ISSN:
2669-0535
Related Publications:
Permalink:
https://www.lituanistika.lt/content/103506
Updated:
2023-09-22 12:18:14
Metrics:
Views: 8    Downloads: 4
Export: